Bob's Red Mill 2017 Product Catalog

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GLUTEN FREE In our commitment to provide
the highest quality wholesome
foods available, we are pleased
to offer many new gluten free
products at Bob’s Red Mill. We have a separate
dedicated facility where ONLY gluten free
products are milled and packaged. All Bob’s
Red Mill gluten free products are tested for
gluten free integrity upon arrival in our facility
and sample-tested throughout the milling
and packaging process in our Quality Control
Laboratory. We use an ELISA Gluten Assay test
to confirm that a product is gluten free. You
will see the gluten free symbol, shown above,
throughout our catalog.
ORGANIC PRODUCTS All Bob’s Red Mill
products bearing the USDA Organic
seal have been grown and produced
using a uniform set of methods
established by the United States Department
of Agriculture’s National Organic Program
(NOP), which includes annual on-site
inspections by third-party inspectors. All
products using the seal have been third-
party certified by QAI (Quality Assurance
International).
IDENTITY PRESERVED Bob’s Red Mill has
always made a commitment to
purchase only ingredients that are
not made with the use of modern
biotechnology. Our suppliers guarantee their
crops were grown from identity preserved
seed. We are enrolled in the Non-GMO Project.
KOSHER As a continued commitment to the
quality of the products we make and
sell, all of Bob’s Red Mill products
are certified kosher by Rabbi Don Yoel Levy,
Kashruth Administrator of OK Kosher.
WHOLE GRAIN STAMP Now it’s easier
than ever to identify and rate the
whole grain products you find on
your grocery shelf. Just look for
the recognizable yellow and black
“Whole Grain Stamp,” a packaging
symbol developed by the national Whole
Grains Council. When you see it, you can be
sure that each portion contains at least one
of the three servings of whole grains that the
USDA recommends we eat each day.
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